AFRILIANA, A.; RICHMA YUNIFA, N.; DINIYAH, N.; BELGIS, M.; CIPTOWIDODO, G.; KHADAFI, H.; HIDAYAT, E. Development Technology of Robusta Coffee Beans Decaffeinated with Controlled Maceration Using an Automatic Reactor. Food and Drug Safety, [S. l.], v. 2, n. 2, p. 33–44, 2025. DOI: 10.55121/fds.v2i2.410. Disponível em: http://ojs.bilpub.com/index.php/fds/article/view/410. Acesso em: 14 jun. 2026.