LINUS-CHIBUEZEH, A.; ADINDU-LINUS, C. O.; IWE, M. O.; NWABUEZE , T. U. Studies on Moisture Adsorption Isotherm of Ighu from Different Cassava Varieties and Accelerated Shelf Life Storage in Different Packaging Materials. Food and Drug Safety, [S. l.], v. 2, n. 2, p. 16–32, 2025. DOI: 10.55121/fds.v2i2.414. Disponível em: http://ojs.bilpub.com/index.php/fds/article/view/414. Acesso em: 14 jun. 2026.