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8 articles

Article

Open AccessPublished: 12 July 2025

Climate Change Impacts and Adaptation Strategies among Pastoral Communities in Yabello District, Borana Zone, Ethiopia

Usman Mohammed Ali, Barudin Jemal, Rametalla Mohamed, Dinsafe Nasro, Nasir Mohammed, Eslieman Maru

New Countryside · 100-115 · 10.55121/nc.v4i2.441

Climate change presents a critical challenge to the sustainability of pastoral livelihoods in the arid and semi-arid regions of Africa, particularly in Ethiopia’s Borana Zone. This study investigates the profound impacts of climate change on pastoral communities in the Yabello District and comprehensively evaluates the adaptatio

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Article

Open AccessPublished: 15 April 2025

Development of Modeling Forage Crop Irrigation Using Fao– Aqua Crop 2012 Program, Salamiyya, Syria

Tammam Yaghi, Arslan Awadis, Khozam Boshra, Yaghi Muna

New Countryside · 56-66 · 10.55121/nc.v3i2.227

To promote forage crop productivity in the drought–suffering Salamiyya area, overpopulation, and water mismanagement in the agricultural field, the modified FAO– Aqua Crop 2012 program which can be used with other programs to simulate the recommended strategies to select the best one for cultivating alfalfa, barley, and vetch, c

Graphical abstract for Development of Modeling Forage Crop Irrigation Using Fao– Aqua Crop 2012 Program, Salamiyya, Syria

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Article

Open AccessPublished: 22 April 2026

University, Family Farming and Agroecological Transition: Systematization of an Extension Experience in Conservation Agriculture

Daniel Rafael Vuelta Lorenzo, Miriela Rizo Mustelier, Kevin Chacón Deroncelé

New Countryside · 81-93 · 10.55121/nc.v5i2.1186

Food insecurity in contexts of socio-environmental vulnerability requires strategies that integrate sustainable production with the strengthening of local capacities. This article systematizes the experience of the Universidad de Oriente (Cuba) in supporting Family Farming (FF) systems for the adoption of Conservation Agricultur

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Article

Open AccessPublished: 10 April 2026

Religious Tourism and Rural Tourism, an Alternative for Development in Isolated Regions

Paula Gabriela Nuñez

New Countryside · 50-65 · 10.55121/nc.v5i2.1116

This paper problematizes and critically examines rural development research carried out in Argentina, especially in the Andean region of northern Patagonia. The study focuses on the steppe, one of the nation’s most sparsely populated regions, adjacent to the Andean region, which is known for being one of Argentina’s most attract

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Article

Open AccessPublished: 12 January 2026

Natural Resources Management, Sustainability, Production and Consumption in the Agricultural Sector in the Cilento National Park (Italy)

Antonio Bertini, Tiziana Vitolo

New Countryside · 89-108 · 10.55121/nc.v5i1.589

To contribute to the overall environmental and socio-economic rebalancing of Italy, the paper proposes to identify policies, strategies, and tools useful to local communities that intend to pursue the valorisation of Campania’s inland protected areas. Starting from an in depth analysis of the territories using the territorial me

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Article

Open AccessPublished: 17 December 2025

Optimizing Snail Farming: Predictive Modelling of Terrestrial Snail Output Using Machine Learning

Konstantinos Apostolou, Marianthi Hatziioannou, Dimitris Klaoudatos

New Countryside · 69-88 · 10.55121/nc.v5i1.643

Heliciculture, the cultivation of edible land snails, is gaining prominence as a sustainable and economically viable agricultural sector. Despite this growth, productivity in snail farming remains inconsistent due to variable environmental conditions and empirical management practices. This study applies machine learning (ML) te

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Article

Open AccessPublished: 24 July 2025

Nature-based Solutions for Sustainable Food Systems in a Warming World

Shoba Suri, Madhavi Jha

New Countryside · 28-36 · 10.55121/nc.v4i2.488

Climate change, environmental degradation, and biodiversity loss are placing unprecedented stress on global food systems. Rising temperatures, erratic rainfall, increased frequency of extreme weather events, and soil degradation threaten food production and exacerbate existing inequalities in access to food. The urgency to feed

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Article

Open AccessPublished: 24 July 2025

Cold Storage Solutions to Reduce Post-Harvest Loss: Start-ups for Youth in the Agricultural Supply Chain

Sanusi Mohammed Sadiq, Invinder Paul Singh, Muhammad Makarfi Ahmad, Bashir Sanyinna Sani

New Countryside · 37-44 · 10.55121/nc.v4i2.453

Post-harvest losses represent a major challenge to global food systems, accounting for up to 30–50% of agricultural output losses, particularly in perishable crops such as fruits, vegetables, dairy, and fish. These losses significantly impact food security, farmer incomes, and national economies—most acutely in developing countr

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