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2025 Vol.4 No.1 cover

Open Access · 2025

2025 Vol.4 No.1


New Countryside

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Table of Contents

7 articles
ArticleOpen AccessPublished: 14 May 2025

The Role of Agribusiness in Facilitating Farmers’Access to Carbon Markets

Sanusi Mohammed Sadiq, Invinder Paul Singh, Muhammad Makarfi Ahmad, Bashir Sanyinna Sani

New Countryside · 1-14 · 10.55121/nc.v4i1.208

Climate change presents a growing global challenge, necessitating innovative solutions to reduce greenhouse gas (GHG) emissions. One such approach is the development of carbon markets, which incentivize emission reductions by allowing entities to trade carbon credits. Farmers, as key stakeholders in climate mitigation efforts, p

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ArticleOpen AccessPublished: 20 May 2025

Economic Drivers of Cassava Product (Pupuru) among Women in Irele Local Government Area, Ondo State, Nigeria

Olutope Stephen Ojo

New Countryside · 15-25 · 10.55121/nc.v4i1.261

The growing market for cassava and its derivatives underscores the need to understand the economic dynamics of cassava value chains for sustainable agricultural development. This study examined the economic analysis of pupuru production in Irele Local Government Area, Ondo State, Nigeria. Using a multistage sampling technique, 1

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ArticleOpen AccessPublished: 20 May 2025

Local Struggles as a Resource for Multinational Corporations: Romanian Farm Managers Facing Agricultural Commodity Traders

Antoine Roger

New Countryside · 26-44 · 10.55121/nc.v4i1.320

Several multinational corporations engaged in the trading of agricultural commodities have been active in Romania for several decades. To explain this situation, international business studies put the emphasis on transaction costs and a series of variables that guide location choices. This line of reasoning fails to take proper

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ArticleOpen AccessPublished: 23 June 2025

Characterization of Sweet Pepper (Capsicum chinense) Collected in Venezuela

Rosa Jiménez, Hernan Eduardo Laurentin

New Countryside · 45-56 · 10.55121/nc.v4i1.394

In Venezuela the term sweet pepper is referred to the species Capsicum chinense, very important vegetable in Venezuelan gastronomy. The objective of this study was to characterize morphologically a collection of Capsicum chinense, composed by accessions collected in Venezuelan home gardens, supermarkets, wholesale markets, famil

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ArticleOpen AccessPublished: 23 June 2025

Effectiveness Of Virtual Agricultural Channels Broadcasted Through Youtube As Perceived By The Farmers

Shahnaj Pervin, Mohammad Bashir Ahmed, Md. Matiul Islam, Mahfuza Khatun

New Countryside · 57-69 · 10.55121/nc.v4i1.387

YouTube is one of the most widely used social media platforms for accessing agricultural information, general news, and entertainment. This study aimed to assess farmers’ perceptions of the effectiveness of virtual agricultural channels broadcasted through YouTube in Dumuria Upazila, Khulna District, Bangladesh. Data were collec

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ArticleOpen AccessPublished: 30 June 2025

Partnership Pattern between Robusta Coffee Farmers and Mukidi Coffee Home Industry in Gandurejo Village, Temanggung, Central Java

Watemin, Esti Lestari

New Countryside · 70-78 · 10.55121/nc.v4i1.429

Temanggung Regency is one of the coffee-producing areas in Indonesia and a leading coffee-producing area in Central Java. In the area, there is the Mukidi Coffee Home Industry, which serves as a center for processing, selling, training, and operating coffee shops in the Temanggung area. A partnership has been established between

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ArticleOpen AccessPublished: 1 July 2025

Sustainable Agricultural Development under the Influence of Technology: A Case Study of Bihar

Jitendra Kumar Sinha, Anurodh Kumar Sinha

New Countryside · 79-101 · 10.55121/nc.v4i1.385

Achieving “Zero Hunger,” one of the core Sustainable Development Goals (SDGs) adopted by the United Nations in 2015, necessitates transformative changes in agricultural systems through sustainable practices and resilient technologies. This study examines the influence of farm technologies and supporting infrastructure on agricul

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