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58 articles

Exogenous Tyrosine Priming Enhances Salt Stress Tolerance in Rice (Oryza sativa L.)

Ravi Pavithra, Sundarasamy Dhanapal, Nagarajan Kiruthiga, Subramani Suganya, Manikandan Mathaiyan, Chinnappan Deepa Joan of Arc, Ravi Dhanalakshmi, Asmath Baig Shabeena Begum, Krishnmoorthy Priya, Raja Manimegala, Krishnagowdu Saravanan

New Countryside · 45-53 · 10.55121/nc.v4i2.475

Salt stress is a key abiotic stressor that contributes to reduced global rice production, particularly in salt-sensitive varieties such as Oryza sativa. This study aimed to assess the possibility of exogenous tyrosine (Tyr) seed priming in mitigating salt stress in rice seedlings (IR64 cultivar). The seeds were subjected to four

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Sustainable Agricultural Development under the Influence of Technology: A Case Study of Bihar

Jitendra Kumar Sinha, Anurodh Kumar Sinha

New Countryside · 79-101 · 10.55121/nc.v4i1.385

Achieving “Zero Hunger,” one of the core Sustainable Development Goals (SDGs) adopted by the United Nations in 2015, necessitates transformative changes in agricultural systems through sustainable practices and resilient technologies. This study examines the influence of farm technologies and supporting infrastructure on agricul

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Partnership Pattern between Robusta Coffee Farmers and Mukidi Coffee Home Industry in Gandurejo Village, Temanggung, Central Java

Watemin, Esti Lestari

New Countryside · 70-78 · 10.55121/nc.v4i1.429

Temanggung Regency is one of the coffee-producing areas in Indonesia and a leading coffee-producing area in Central Java. In the area, there is the Mukidi Coffee Home Industry, which serves as a center for processing, selling, training, and operating coffee shops in the Temanggung area. A partnership has been established between

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Characterization of Sweet Pepper (Capsicum chinense) Collected in Venezuela

Rosa Jiménez, Hernan Eduardo Laurentin

New Countryside · 45-56 · 10.55121/nc.v4i1.394

In Venezuela the term sweet pepper is referred to the species Capsicum chinense, very important vegetable in Venezuelan gastronomy. The objective of this study was to characterize morphologically a collection of Capsicum chinense, composed by accessions collected in Venezuelan home gardens, supermarkets, wholesale markets, famil

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Effectiveness Of Virtual Agricultural Channels Broadcasted Through Youtube As Perceived By The Farmers

Shahnaj Pervin, Mohammad Bashir Ahmed, Md. Matiul Islam, Mahfuza Khatun

New Countryside · 57-69 · 10.55121/nc.v4i1.387

YouTube is one of the most widely used social media platforms for accessing agricultural information, general news, and entertainment. This study aimed to assess farmers’ perceptions of the effectiveness of virtual agricultural channels broadcasted through YouTube in Dumuria Upazila, Khulna District, Bangladesh. Data were collec

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Local Struggles as a Resource for Multinational Corporations: Romanian Farm Managers Facing Agricultural Commodity Traders

Antoine Roger

New Countryside · 26-44 · 10.55121/nc.v4i1.320

Several multinational corporations engaged in the trading of agricultural commodities have been active in Romania for several decades. To explain this situation, international business studies put the emphasis on transaction costs and a series of variables that guide location choices. This line of reasoning fails to take proper

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Economic Drivers of Cassava Product (Pupuru) among Women in Irele Local Government Area, Ondo State, Nigeria

Olutope Stephen Ojo

New Countryside · 15-25 · 10.55121/nc.v4i1.261

The growing market for cassava and its derivatives underscores the need to understand the economic dynamics of cassava value chains for sustainable agricultural development. This study examined the economic analysis of pupuru production in Irele Local Government Area, Ondo State, Nigeria. Using a multistage sampling technique, 1

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The Role of Agribusiness in Facilitating Farmers’Access to Carbon Markets

Sanusi Mohammed Sadiq, Invinder Paul Singh, Muhammad Makarfi Ahmad, Bashir Sanyinna Sani

New Countryside · 1-14 · 10.55121/nc.v4i1.208

Climate change presents a growing global challenge, necessitating innovative solutions to reduce greenhouse gas (GHG) emissions. One such approach is the development of carbon markets, which incentivize emission reductions by allowing entities to trade carbon credits. Farmers, as key stakeholders in climate mitigation efforts, p

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Carbon Farming as a Tool for Climate Resilience in Smallholder Agriculture

Sanusi Mohammed Sadiq, Invinder Paul Singh, Muhammad Makarfi Ahmad, Bashir Sanyinna Sani

New Countryside · 67-81 · 10.55121/nc.v3i2.207

Climate change presents significant challenges to smallholder farmers, whose livelihoods are deeply intertwined with weather patterns, soil health, and overall ecosystem stability. As extreme weather events become more frequent and unpredictable, smallholder agriculture faces increasing risks, including reduced crop yields, soil

Graphical abstract for Carbon Farming as a Tool for Climate Resilience in Smallholder Agriculture
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Guardians of Rural Heritage: Exploring Residents’ Attitudes towards the Inheritance of Intangible Cultural Heritage in Chinese Traditional Villages

Huaheng Shen, Lingyun Yu, Nor Fadzila Aziz, Li Peng, Yufeng Long, Yu Luo, Xiaokang Xiang

New Countryside · 22-39 · 10.55121/nc.v3i2.182

As pivotal agents in traditional villages, residents play a crucial role in the preservation and continuation of intangible cultural heritage within these villages. Grounded in the theory of planned behaviour, this study examines residents’ attitudes toward the inheritance of intangible cultural heritage in traditional Chinese v

Graphical abstract for Guardians of Rural Heritage: Exploring Residents’ Attitudes towards the Inheritance of Intangible Cultural Heritage in Chinese Traditional Villages
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