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Volume 1 | 2024

Vol.1 Iss.1
Volume 2 | 2025

Vol.2 Iss.1

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Bamboo Leaves: An Emerging Multi-functional Food

5
Impact on Hormone Disruption and Other Endocrine Abnormalities by Genetically Modified Foods and Other Contaminants in the Food Industry

4
Robust Chemical Testing for Food Safety: Assessing and Identifying Dye Adulterants in Blueberry Juice: A Comprehensive Case Study with Statistical Measures and Correlation Analysis

3
Comprehensive Review on Mechanistic Insights, Optimal Dosages, and Safety Prospective of Natural Products in Anticancer Therapeutics

2
Localization Challenges and Strategic Approaches in Implementing DRG Payment in China

1

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Pre-publication of the first issue of Food and Drug Safety

September 14, 2023

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