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32 articles

Advancements in Food Safety: From Novel Approaches to Controversies and One Health Perspectives

Saurabh Bhandare

Food and Drug Safety · 44-59 · 10.55121/fds.v1i1.149

This comprehensive study focus into various facets of food safety, covering controversial topics such as the bisphenol A (BPA) tolerable daily intake set by EFSA and challenges in aggregating data from food allergen immunotherapy trials. It also explores the evaluation of isomaltulose syrup as a novel food and emphasises the sig

Graphical abstract for Advancements in Food Safety: From Novel Approaches to Controversies and One Health Perspectives
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Safety Challenges in Blood Transfusion Systems in Low- and Middle-Income Countries: Implications for Public Health, Laboratory Quality, and Regulatory Oversight

Moses Dabah Lugos, Darshna Yagnik, Addi Danjuma Masokano, Peter Ubah Okeke, Grace Kuje Ogbor, Dapus Obadiah Damulak

Food and Drug Safety · 81-97 · 10.55121/fds.v3i2.101824

Blood transfusion represents a critical therapeutic intervention, and blood and blood components are increasingly recognised within biological product regulatory frameworks as regulated biological products. Nevertheless, maintaining blood transfusion safety in low- and middle-income countries (LMICs) remains a significant challe

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