Current Issue

Vol. 2 No. 2 (July 2025): In Progress
					View Vol. 2 No. 2 (July 2025): In Progress
EISSN: 2759-0445

Aims and Scope
Food and Drug Safety aims to promote scientific research and exchange of knowledge in the field of food and drugs, and is committed to improving the safety of food and drugs to ensure public health and well-being.

Food and Drug Safety reception areas include, but are not limited to:

  • Food safety
  • Drug safety
  • Toxicology research
  • Risk assessment and managemen
  • Regulation and Supervision

Recent Articles

  • Review

    Rethinking Meat in Our Diet: The Case Against Its Role in Health

    Melaku Tafese Awulachew
    1-15

    29 (Abstract) 27 (Download)

    Meat is a rich source of essential nutrients, including high-quality protein, bioavailable iron, zinc, and vitamin B12—nutrients often limited in plant-based diets. However, growing concerns surround the health impacts of meat consumption, particularly industrially processed meats that contain preservatives such as nitrates, nitrites, and high levels of sodium. These compounds have been associated with increased... more

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